“ Every time I come to this restaurant, I love it more. They make everything from scratch, including their soups they buy everything they can from local farms they hire handicap people giving them opportunities the owner. Brian is amazing. What a nice human with a great outgoing personality always trying to serve. I highly recommend this restaurant. The prices are pretty good too for what you're getting. They also make amazing savory or sweet crêpes. ”

“ We found this diner while on a road trip. We called ahead to order brunch for all 5 of us and were delighted with the food, tasted fresh and homemade! Staff were so kind too, packing everything up nicely. The fresh fruit, pancakes, sandwich and oatmeal were such a better option than fast food! ”

“ We stopped at Garrett's Mill for breakfast recently and had a very good experience. The service was excellent as our server kept our coffee cups full and made sure our food tasted good. The breakfast sandwich was one of the best I have had with the bacon being the highlight. The hash browns were nicely browned but warm at best. I would recommend this restaurant. ”

“ Food & Service was FANTASTIC! Highly recommended I also had a tasty MimosaThey give you complimentary little scones too with your coffee - LOVED so we bought a bag to bring home. ”

“ Great brunch with family. Service was excellent. Met the owner snd he was personable. Waitress was fun snd the food was good. ”

“ What a nice hidden gem! Met up to have breakfast somewhere in between both of our stops. Small little diner. The food was phenomenal! The waffle was delicious, the chicken was moist and juicy, and they served real maple syrup! The breakfast sandwich was fat, eggs fluffy, bacon was thick, and the croissant was perfection! The potatoes were crispy and not overly seasoned. I thought that the coffee was a little overpriced for the taste, but it was unlimited, and they offered us to go cups before we left. I would have given 5 stars, but the service was just okay. ”

“ 4.5 Stars Was in the area for a visit to some extended family and decided to stop in for brunch. It was delicious! Had to try the famous pancakes - they had a nice crisp edge and tasted like they were made with salted butter which was a pleasant addition. Interestingly, when I first tasted them, they were fluffy but got a tad gummy as the meal progressed, maybe from steaming in a stack, I don't know. They still tasted good. My wife and I split two dishes - the chicken and waffles and the corned beef hash. The chicken was small nuggets of breast meat, which works, because there were no bones to contend with and they were juicy and nicely spiced. The corned beef hash was very filling and tasty. The beef was minced fine but the potatoes were more hefty chunks. My wife liked that; I found it to be a mismatch (I think I prefer it all be big chunks or all finer and fried, but that's just my preference). All dishes came with big side of fruit. Top notch service. There was a small team of waiters buzzing around the restaurant, filling coffees, taking orders, and delivering food. My kids loved the salted caramel hot chocolate but, like many little kids, devoured the whipped cream first. One nice waitress came over and asked "you want more whipped cream?" to which they eagerly replied "yes!" The owner was super friendly and was working hard at the griddle. Even during one phone call to the restaurant in which he appeared to tell the prankster off, he still did it was a giant smile on his face - the man loves his job, I guess. The prices are fair, the food is good, and the service impeccable. Definitely recommend. ”

“ This is hands down one of the best diners in northeast Ohio. The owner works onsite and takes incredible care of every customer along with his team. The food and service are excellent and I will be back for many years to come. It's hard to find food made with love in a restaurant anymore, but this place is filled with good food and lots of love. ”

“ Garretts Mills is a great example of a mom and pop shop. I went there 2 mornings in a row while visiting from out of town. Both days we spoke with the owner/cook and heard all about the local fresh vegetables and ingredients. The food and service round off the positive experience that we had. I will definitely be back when visiting again. ”